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Fall Quinoa Salad with Apples, Pecans, and Cranberries
Good Morning! I know I’ve already mentioned this in previous posts but have you checked out Chickpea magazine yet? I am so excited that they have officially starting shipping out the fall issue this...
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Spiced Sweet Potato Hummus
Did everyone [From the US] have a wonderful long weekend? Are you all busy Cyber Monday shopping for the best holiday deals instead of working right now? Don’t worry. I won’t tell! I would be as well...
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Homemade Mascarpone
This post has been a long time coming. I promised myself I would make homemade cheese back on my [cringe] summer to do list. And then again [eeeep!] in the fall…and then I stuck it on my winter one....
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Basil Blueberry Infused Vodka
This is less of a recipe and more of a kitchen experiment. It involves letting vodka absorb the flavors for up to a weeks time. And involves sip tasting everyday. And adjusting the ingredients...
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Loaded Hibiscus Arnold Palmers
Feeling hot? Mix your own hibiscus Arnold Palmer drink with tea, lemonade, fresh blueberries, lemon slices, and mint leaves, plus agave for sweetness. Somewhere down the line I picked up this habit of...
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Homemade Raw Vegan Fudgsicles
Anyone who is familiar with raw “cooking” will find the ingredients in this recipe as no surprise. But for those of you who aren’t, stay with me. I’m looking at people like you, Mother. The kind of...
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Goat Cheese Polenta with Basil Almond Pesto & Pan Fried Chickpeas [For one]
Wyatt is off at a Black Sabbath concert tonight . No, I’m not sure why – he’s not a 60 year old fan or a metal head of any kinds [but this is beside the point]. The point is that I’m here alone...
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Chickpea Dumplings in Curry Tomato Sauce
I know you were starting to worry. You were starting to wonder if my diet really could consist of sugar and alcohol based on the recipes that have been posted on VV the last month or so. So, in an...
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Chickpea Tomato Minestrone [with vegan option – updated]
This Chickpea Tomato Minestrone is a simple but flavorful soup ideal for weeknight cooking! Updated October 2016: I made this recipe again and wrote about it here as part of my ‘Throwback Thursday’...
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Caramelized Cranberry & Brie Pull-Apart Bread
A savory pull-apart bread stuffed with caramelized cranberry and brie perfect for your next holiday gathering! Are you guys ready to talk about Thanksgiving? Excellent because it’s been on my mind a...
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Loaded Vegetable Spring Quiche
This vegetable quiche recipe has an Asian flair to it. Perfect for weekend brunches and special occasions, and so easy to make! I’d like to preface this story by mentioning that I am turning 25 this...
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Homemade Coconut Chai Latte
Hey friends! Just popping in real quick to let you know that there is a new VV recipe over at 80Twenty this week! It’s the perfect afternoon pick-me-up for this never ending cold so many of us in...
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Smoky Tortilla Soup From Sprouted Kitchen’s Bowl + Spoon
It’s getting to be that time of year where all the produce is so fresh and abundant but it’s also so nice out that it feels like a crime to spend all day in my kitchen. We’ve been spending a lot of...
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Coconut Thai Tofu Lettuce Wraps
As mentioned in my last post, it’s a crazy time of year for us over here with moving, having visitors, weddings almost every weekend, and a big 10 day vacation approaching fast. And somehow I bet we...
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Detox Winter Salad + A VV Video!
Thanksgiving has officially come and gone. I made you guys an absolutely delicious mascarpone cheesecake recipe with caramelized cranberries that I was planning to share a few weeks ago but the...
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25 Healthy Vegetarian Recipes To Start The Year Right
Do you have your New Years resolutions all figured out? I bet somewhere between the third piece of pie at Thanksgiving and the drive-thru dinner on your way to visit family over the holidays, you told...
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I’m Writing A Cookbook + Cherry Chocolate Granola Bars
I’ve got some big news for the new year: I’m writing a cookbook! It’s so crazy to type that out! Not only am I writing a cookbook but it’s being published by one of my favorite publishers, Chronicle...
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Sweet and Sour Tempeh Rice
This Sweet and Sour Tempeh Rice Rice recipe is a vibrantly flavorful tropical main dish that is both vegetarian and vegan. Today I’m bringing you this Sweet and Sour Tempeh Rice in partnership with...
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Vegan Cocoa Waffles With Caramelized Pears
This Vegan Cocoa Waffles With Caramelized Pears recipe is slightly sweet and pairs perfectly with your morning cup of coffee or a mimosa. I noticed the other day in my H&R handbook at my day job,...
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Vegan Chocolate Grapefruit and Dulce de Leche Cupcakes
These Vegan Chocolate Grapefruit and Dulce de Leche Cupcakes for the perfect vegan treat for any celebration – rich, chocolately, & full of citrus! My favorite part about making these cupcakes is...
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